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Posts Tagged food

Having a Real Choice in What You Eat

In my last post, I wrote about the idea that volition, or the desire for change in behavior is only a part of the process of change.  There are other obstacles people face in this process.  For example, in changing one’s food habits, one such obstacle is

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Finding Perfection in Food: A Metaphor for our Anxieties

I’ve been reading a very interesting new book, “White Bread: A Social History of the Store-Bought Loaf” by Aaron Bobrow-Strain.  The author has written about how the concept of a white flour bread, vs the older style whole wheat or dark bread was and is linked to

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Where’s Dr. Ellen?


May 17, Workshop on MI at West Virginia Obesity Conference, Charleston, WV

May 19: MI Workshop for Patients, Gaucher Foundation, Pittsburgh, PA

May 30, June 12: MI Workshop for Cambridge Health Alliance, Malden, MA

July 6 and 7: Advanced MI Workshop, Medical Care Development, Augusta, ME



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